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Table 1 Economic and clinical health burden results

From: Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: an integrated modelling approach with Thailand as a case study

  Total MI/stroke burdens MI/stroke burdens from palm cooking oil (95% CI) % of total (95% CI)
Economic burden (mn USD)
 Cumulative real GDP 69,488 308 (149, 467) 0.44% (0.22%, 0.67%)
 Clinical health burdens (1000′)
 Cumulative life-years lost 15,264 49.9 (24.2, 75.7) 0.33% (0.16%, 0.50%)
 Cummulative incident cases
  MI 1694 − 8.3 (− 12.6, − 4.0) 0.49% (0.24%, 0.74%)
  Stroke 2058 − 2.6 (− 4.0, − 1.3) 0.13% (0.06%, 0.19%)
 Cummulative deaths
  MI 1023 − 4.7 (− 7.1, − 2.3) 0.46% (0.22%, 0.69%)
  Stroke 880 − 0.9 (− 1.4, − 0.4) 0.10% (0.05%, 0.15%)