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Table 1 Economic and clinical health burden results

From: Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: an integrated modelling approach with Thailand as a case study

 

Total MI/stroke burdens

MI/stroke burdens from palm cooking oil (95% CI)

% of total (95% CI)

Economic burden (mn USD)

 Cumulative real GDP

69,488

308 (149, 467)

0.44% (0.22%, 0.67%)

 Clinical health burdens (1000′)

 Cumulative life-years lost

15,264

49.9 (24.2, 75.7)

0.33% (0.16%, 0.50%)

 Cummulative incident cases

  MI

1694

− 8.3 (− 12.6, − 4.0)

0.49% (0.24%, 0.74%)

  Stroke

2058

− 2.6 (− 4.0, − 1.3)

0.13% (0.06%, 0.19%)

 Cummulative deaths

  MI

1023

− 4.7 (− 7.1, − 2.3)

0.46% (0.22%, 0.69%)

  Stroke

880

− 0.9 (− 1.4, − 0.4)

0.10% (0.05%, 0.15%)